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Monks' Cheese Crisps
Product Description
From the Abbey of the Genesee
MONKS' CHEESE CRISPS
Handmade by Trappist monks, these crisps are like a cracker made of baked grated cheese and are totally addictive! Serve as a light appetizer, with wine, crumbled into soup or salad, or add to a sandwich or burger for a distinctive twist. Choose from:
- Asiago Crisps: A rich, mellow Italian cheese which develops a complex, nutty flavor as it matures.
- Chipotle Parmesan Crisps: The spice and smoke of Chipotle pepper baked into savory, sharp imported Parmesan.
- Garlic Parmesan Crisps: Imported Parmesan with a sprinkling of garlic and a dash of coarse ground pepper.
Each net wt. 3 oz / 85 g (about 12 crisps)
When shipping Cheese Crisps in warm weather (April – October) we strongly urge adding POLAR PACKS. To order Polar Packs, scroll down or click on the info link below
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Product Specs
Sku: D18
More Product Info
Asiago Cheese Crisps Ingredients: Cultured Milk, Enzymes, Salt, Cellulose (to prevent caking), Natamycin (to protect flavor)
Chipotle Parmesan Cheese Crisps Ingredients: Imported Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to prevent caking); Ground Chipotle Pepper
Garlic Parmesan Cheese Crisps Ingredients: Imported Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to prevent caking), Garlic Powder, Black Pepper
Chipotle Parmesan Cheese Crisps Ingredients: Imported Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to prevent caking); Ground Chipotle Pepper
Garlic Parmesan Cheese Crisps Ingredients: Imported Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to prevent caking), Garlic Powder, Black Pepper
Product Reviews
Addictive
The crisps in all flavors are delicious. Put them out for guests and there will not be any left. So you want them for another time, either buy more or put out less.
- Posted by Lydia M on May 14, 2019