Trappist Preserves - Burgundy Wine Jelly (12-Jar Case)

Item #1427
Shipping Wt. 1.00 lbs.
Availability: In Stock

Only $3.75 per jar when you buy
12 jars of the same flavor!

*** Discounts applied during check out. ***

When ordering from this page you
MUST order in multiples of 12.

If you wish to purchase fewer than 12 jars,
please visit our "personal selections" page.

Ingredients: Sugar, Burgundy wine, corn syrup, fruit pectin, citric acid, sulfites from wine

Nutrition Facts

Serving Size: 1 Tbsp (20g)
Servings per container: 17

Amount per Serving

Calories: 50
Total fat: 0g
Sodium: 0mg
Total Carbohydrate: 13g
(Sugars: 13g)
Protein: 0g

St. Joseph's Abbey: Spencer, Massachusetts

St. Joseph's Abbey is a monastery of the Catholic Order of Cistercians of the Strict Observance (O.C.S.O.), popularly known as the "Trappists", located in Spencer, Massachusetts.

The Abbey was founded in 1950 by Belgian and French Trappist monks from the Monastery of Our Lady of the Valley in Valley Falls, Rhode Island, which had burned to the ground. In the rustic hills of central New England, they established a new home in which to follow an age-old contemplative way of life.

The monastery became known internationally as the origin of the Centering Prayer movement, whose leading proponents were monks at the monastery: Fr. William Meninger, Fr. M. Basil Pennington and Fr. Thomas Keating.

Work has always been greatly esteemed in the Cistercian tradition, since it gives the monks the opportunity to follow in Christ' footsteps and share in His Divine work of creation and restoration. The monks participate in three major industries which provide for their livelihood and for the care of the poor. Since the 1950s, they have produced Trappist Preserves, their popular line of 30 flavors of jams and jellies. Since 1949, The Holy Rood Guild has created beautiful, finely-tailored liturgical vestments to enhance the dignity of the Sacred Liturgy. In 2014, with the advice and assistance of their brother Trappists in Belgium, the monks founded Spencer Brewery, producing the first and only certified Trappist beer made in the United States.

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4 reviews

Trappist Burgundy Wine Jelly
Review star icon Review star icon Review star icon Review star icon Review star icon Dec 23, 2019  |  By Carlo D.
I remember buying this jelly at the Monestary of the Holy Spirit in Conyers GA as a high school senior on a field trip in 1973. They no longer make it now, 48 years later, so I am happy to have found it here! It is so very good, I ordered a case for Christmas gifts, but kept 2 for myself and am so glad I did...will definitely be reordering and HIGHLY recommend it!!
Carlo D.

Burgundy Wine Jelly Case
Review star icon Review star icon Review star icon Review star icon Review star icon Feb 14, 2018  |  By Karen
My husband just loves this jelly. It is so yummy that I use it often too. It is great on top of a cream cheese cracker too. The color is so beautiful and quality is outstanding. This is our second year ordering it and we ended up ordering 2 cases this year. Thank you for making this delicious jelly!

Trappist Burgundy wine jelly
Review star icon Review star icon Review star icon Review star icon Review star icon Aug 4, 2016  |  By Karen
Wonderful jelly; we will order it again!

Review star icon Review star icon Review star icon Review star icon Review star icon Jul 21, 2015  |  By Cindy
I love your jelly....bought some in Key West at a craft show and am hooked!