Trappist Whiskey Cakes
|
ALL-TIME BESTSELLERS
From Genesee Abbey TRAPPIST WHISKEY CAKES
The monks in the bakery at Genesee Abbey follow an old-fashioned recipe to create these unusual and delectable treats. After baking, whiskey is poured over the cakes, soaking them with flavor from top to bottom. Decorative reusable tin; net weight 20 oz.
Whiskey Chocolate Chip
A generous portion of real chocolate chips baked into a rich chocolate cake covered with whiskey.
Whiskey Blueberry
A plentiful supply of blueberries baked into flavorful, moist yellow cake soaked with whiskey. Refrigerate after opening. Serving suggestion: top with whipped cream or butter cream icing.
|
|
|