Coffee from Trappist Monks
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ALL-TIME BESTSELLER
From the Monastery of Our
Lady of the Andes in Venezuela
TRAPPIST COFFEE
In the heart of the Andes Mountains, a community of Trappist monks in Venezuela earns their living by growing and roasting premium Arabica coffee beans. The monks use the latest technology while adding the special touch of their 900-year monastic tradition to produce the mild, yet satisfying coffee.
Whole bean or ground coffee in 12-oz. sealed foil bag in burlap gift bag.
(Sorry, decaf not available.)
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